Menus
- Winter Restaurant Week for Brunch
- Winter Restaurant Week for Lunch
- Winter Restaurant Week for Dinner
- Valentine's Day
- Dessert
- Happy Hour
- Brunch
- Bottomless Brunch Menu
- Lunch
- Express Lunch
- Trip to Turkey
- Dinner
- Beverage
- Dinner Trays and Dessert Trays
Restaurant Week 2025 Brunch
Choose one mezzes, one entrée, and one dessert. Whole table must participate
$25 per person
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
Mezze
-
Lentil Soup
Red lentils, onions, tomatoes, paprika oil
gluten free, vegetarian
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, lemon dressing
dairy free, gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese & lemon dressing
-
Hummus
Chickpeas spread with tahini, lemon salt, olive oil, pine seeds
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil, and walnut
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, and sundried chili
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, green pepper, garlic, parsley, and Turkish spices
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, and olive oil
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts and olive oil
dairy free, gluten free, vegetarian
-
Falafel
Chickpea fritters, tahini sauce
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta and yogurt sauce
vegetarian
-
Sigara Böreği
Feta cheese, onions, and parsley wrapped in homemade dough
vegetarian
Second Course
-
Kasap Kofte
Kofte served with white rice, ezme, and carrot-red cabbage slaw
-
Köfte İskender
Kofte served over toasted pita bread, with tomato sauce and yogurt
-
İnegöl Köfte
Char-grilled ground beef kofta, seasoned with onions & herbs, served with white rice, ezme, and carrot-red cabbage slaw
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with Turkish spices served with bulgur pilau, ezme & carrot-red cabbage slaw
-
Sunny Side Eggs
gluten free, vegetarian
-
Menemen
Scrambled eggs, tomatoes, onions, sweet peppers
gluten free, vegetarian
-
Sucuklu Omelette
Beef-lamb sausage, kashkaval cheese
gluten free
-
Frittata
Egg white frittata with spinach, mushrooms, kashkaval cheese, and sumac
gluten free, vegetarian
-
Tavuk Köfte
Char-grilled ground chicken kofta, seasoned with onions, herbs, served over pita bread with tomato sauce and yogurt sauce
-
Scrambled Eggs
gluten free, vegetarian
Third Course
-
Baklava
Thinly layered pastry filled with nuts and steeped in syrup
-
Dondurma
Vanilla ice cream
-
Yogurt & Honey
With fresh fruit
-
Turkish Coffee Tiramisu
Turkish coffee, Kahlúa, and mascarpone cream with layers of Turkish coffee-soaked ladyfingers
Restaurant Week 2025 Lunch
Choose one mezze, one entrée, and one dessert. Whole table must participate
$25 per person
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
Mezze
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, lemon dressing
dairy free, gluten free, vegetarian
-
Lentil Soup
Red lentils, onions, tomatoes, paprika oil
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, green pepper, garlic, parsley, and Turkish spices
dairy free, gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts and olive oil
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, and olive oil
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil, and walnut
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, and sundried chili
gluten free, vegetarian
-
Hummus
Chickpeas spread with tahini, lemon salt, olive oil, pine seeds
gluten free, vegetarian
Second Course
-
Kasap Kofte
Kofte served with white rice, ezme, and carrot-red cabbage slaw
-
Köfte İskender
Kofte served over toasted pita bread, with tomato sauce and yogurt
-
Adana Kebab
Char-grilled ground beef kebab, seasoned with red pepper and herbs, served with bulgur pilau
-
Tavuk Köfte
Char-grilled ground chicken kofta, seasoned with onions, herbs, served over pita bread with tomato sauce and yogurt sauce
-
Vegetarian Moussaka
Eggplant, carrots, zucchini, potatoes, tomato sauce, basil, mozzarella
vegetarian
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with Turkish spices served with bulgur pilau, ezme & carrot-red cabbage slaw
Third Course
-
Baklava
Thinly layered pastry filled with nuts and steeped in syrup
-
Dondurma
Vanilla ice cream
-
Yogurt & Honey
With fresh fruit
-
Turkish Coffee Tiramisu
Turkish coffee, Kahlúa, and mascarpone cream with layers of Turkish coffee-soaked ladyfingers
Restaurant Week 2025 Dinner
Choose two mezzes, one entrée, and one dessert.
Whole table must participate.
$40 per person
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
Mezze
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, lemon dressing
dairy free, gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, green pepper, garlic, parsley, and Turkish spices
dairy free, gluten free, vegetarian
-
Moutabal
Charred eggplant, yogurt, tahini, garlic, and olive oil
gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, and olive oil
gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese & lemon dressing
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil, and walnut
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts and olive oil
dairy free, gluten free, vegetarian
-
Hummus
Chickpeas spread with tahini, lemon salt, olive oil, pine seeds
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, and sundried chili
gluten free, vegetarian
-
Lentil Soup
Red lentils, onions, tomatoes, paprika oil
gluten free, vegetarian
Mezze
-
Sigara Böreği
Feta cheese, onions, and parsley wrapped in homemade dough
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta and yogurt sauce
vegetarian
-
Falafel
Chickpea fritters, tahini sauce
vegetarian
Second Course
-
Kasap Kofte
Kofte served with white rice, ezme, and carrot-red cabbage slaw
-
Köfte İskender
Kofte served over toasted pita bread, with tomato sauce and yogurt
-
Adana Kebab
Char-grilled ground beef kebab, seasoned with red pepper and herbs, served with bulgur pilau
-
Tavuk Adana Kebap
Ground chicken kebab seasoned with red peppers & herbs, served with bulgur pilau, ezme & carrot-red cabbage slaw
-
İnegöl Köfte
Char-grilled ground beef kofta, seasoned with onions & herbs, served with white rice, ezme, and carrot-red cabbage slaw
-
Char-Grilled Salmon
Served with mashed potatoes, beetroot & spinach
gluten free
-
Vegetarian Moussaka
Eggplant, carrots, zucchini, potatoes, tomato sauce, basil, mozzarella
vegetarian
-
Tavuk Beyti Kebap
Chicken kebab wrapped in lavash bread, with eggplant purée, served with iskender sauce and yogurt
-
Tavuk Köfte
Char-grilled ground chicken kofta, seasoned with onions, herbs, served over pita bread with tomato sauce and yogurt sauce
-
Beyti Kebap
Char-grilled spicy ground beef kebap, wrapped in lavash bread, with eggplant purée, served with iskender sauce and yogurt
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with Turkish spices served with bulgur pilau, ezme & carrot-red cabbage slaw
Third Course
-
Baklava
Thinly layered pastry filled with nuts and steeped in syrup
-
Dondurma
Vanilla ice cream
-
Sütlaç
Rice pudding
-
Turkish Coffee Tiramisu
Turkish coffee, Kahlúa, and mascarpone cream with layers of Turkish coffee-soaked ladyfingers
Happy Valentine's Day
$44.95 per person
Four-course menu. Choose one dish per course.
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
Consuming raw or undercooked meats, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Download PDFFirst Course
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Red Lentil Soup
Red lentils, onions, carrot, potato
gluten free, vegetarian
-
Cold Mezze Platter
Small scoops of hummus, muhammara, pembe sultan, atom, moutabal, haydari
-
Hummus
Chickpea spread with tahini, yogurt, lemon salt, olive oil, pine seeds
gluten free, vegetarian
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, green peppers, walnuts, parsley, and lemon dressing
dairy free, gluten free, vegetarian
Second Course
-
Butter Shrimp
Sautéed butter shrimp with sun-dried chili and Turkish spices
gluten free
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
vegetarian
-
Hot Mezze Platter
1 piece of each item:
-
Patates Köfte
Potato cakes with crumbled feta and yogurt sauce
vegetarian
-
Sigara Böreği
Feta cheese, onions, and parsley wrapped in homemade dough
vegetarian
-
İçli Köfte
Bulgur wheat stuffed with ground lamb and beef, onion, walnuts, and parsley
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
vegetarian
Third Course
-
Kasap Köfte
Köfte served over lavash bread with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw
-
Köfte İskender
Köfte served over toasted pita bread with tomato sauce and yogurt
-
Adana Kebap
Char-grilled ground beef kebap seasoned with red peppers and herbs served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
-
Beyti Kebap
Char-grilled spicy ground beef kebap wrapped in lavash bread with eggplant purée. Served with tomato sauce and yogurt
-
Salmon
Salmon served with mashed potatoes, asparagus, and spinach
gluten free
-
Lamb Shank
Slowly cooked braised lamb shank served with Ottoman rice
gluten free
-
Grilled Lamb Chops
Thyme and pepper marinated lamb chops served with sautéed vegetables and smoked eggplant purée
-
Chicken Topkapı
Oven-roasted chicken stuffed with Ottoman rice served with oven-roasted cherry tomatoes, pine nuts, baby potatoes, and shallots
gluten free
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with herbs served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
-
Moussaka
Eggplant, potato, ground beef, béchamel sauce, and kashkaval cheese
-
Vegetarian Moussaka
Eggplant, carrots, zucchini, potatoes, tomato sauce, basil, mozzarella
vegetarian
Fourth Course
-
Sütlaç
Rice pudding, walnuts
-
Sultan's Baklava
Thinly layered pastry filled with nuts and steeped in syrup
-
Turkish Coffee Tiramisu
Turkish coffee, Kahlúa, and mascarpone cream with layers of Turkish coffee-soaked ladyfingers
-
Tahini Crème Brûlée
Vanilla custard with a freshly caramelized crust and tahini
gluten free
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
Dessert Menu
-
Künefe
Homemade crispy kadayif pastry with cheese and pistachios steeped in syrup
For one $9.95
For two $16.95
For four $22.95
-
Turkish Coffee Tiramisu
Turkish coffee, Kahlúa & mascarpone cream, and layers of Turkish coffee-soaked ladyfingers
$9.50
-
Tahini Crème Brûlée
Vanilla custard with a freshly caramelized crust with tahini
$9.50
gluten free
-
Baklava
Finely layered pastry filled with nuts and steeped in syrup
$9.50
-
Sütlaç
Rice pudding served with walnuts
$8.50
gluten free
-
Dondurma
Seasonal ice cream
$6
Coffee & Tea
-
Turkish Tea
$3
-
Turkish Coffee
$4.50
-
American Coffee
$3
-
Single Espresso
$3.50
-
Double Espresso
$4.95
-
Cappuccino/Latte
$4.99
After Dinner Spirits
-
Hürrem Sultan
Vanilla-infused vodka, Turkish coffee, Kahlúa, and Baileys
$14
Cognac
-
Hennessy XO
$25
-
Rémy Martin XO
$25
-
Single Malt Whiskey Lagavulin 16 Years
$16
-
Macallan 12 Years
$16
-
Glenmorangie 10 Years
$15
-
Laphroaig 10 Years
$15
-
Turkish Rakı
$12
-
Disaronno Amaretto
$12
-
Fernet-Branca
$12
-
Jägermeister
$12.95
-
Taylor Port
$14
-
Christian Brothers Tawny Port
$12
-
Clement VSOP Rum
$20
Offered daily from 3:00 pm to 6:00 pm only at the bar
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
Consuming raw or undercooked meats, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Draft Beers
$4.99-
*Stella
-
*Vienna Lager
-
*Capit-Ale IPA
-
*Michelob Ultra
Spirits
$5.99-
*Rum
-
*Gin
-
*Vodka
-
*Whiskey
-
*Tequila
With sodas
Bucket of Beers
$23.99-
6 Packs of Bottle Efes Pilsner
Wines
$4.99-
*House Red
Türkiye
-
*House White
Türkiye
-
*House Rosé
Türkiye
-
*Wycliff Champagne
-
*Red Sangria
-
*White Sangria
Cocktails
$7.99-
*Turkish Rakı Berry
Traditional Turkish raki, fresh blackberry, lemon, cranberry
-
*Whiskey Sour
Bourbon whiskey and sweet and sour mix
-
*Gin & N’ar
Gin, tonic water, and pomegranate
-
*Cuban
Rum, Coke, and lime
-
*Ruby
Tequila, grapefruit, and cranberry
Pitchers
$24.99-
*Sangria
Red or white
-
*Margarita
Classic, strawberry, or pineapple
-
*Moscow Mule
-
*Mimosa
Mezze
-
Hummus
Chickpea spread, olive oil, lemon salt, pine seeds
$5.95
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts, Turkish spices, and olive oil
$5.95
gluten free, vegetarian
-
Pembe Sultan
Beets and labneh yogurt spread
$5.95
gluten free, vegetarian
-
Haydari
Labneh yogurt spread, mint, dill
$5.95
gluten free, vegetarian
-
Atom
Garlic-labneh spread, celery, sundried chili and tomatoes, olive oil
$5.95
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, garlic, green pepper, and Turkish spices
$5.95
dairy free, gluten free, vegetarian
-
Mix Platter of Mezze
Choice of your trio
$8.95
Bites
-
Sigara Böreği
Feta cheese wrapped in homemade dough
$6.95
vegetarian
-
Falafel
Chickpea fritters, tahini sauce
$6.95
vegetarian
-
Patates Köfte
Pan-seared potato cakes, crumbled feta, yogurt sauce
$6.95
vegetarian
-
Mix Platter of Bites
Choice of your trio
$8.95
Salads
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese, lemon dressing
$8.95
gluten free, vegetarian
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, green peppers, walnuts, parsley, lemon dressing
$8.95
dairy free, gluten free, vegetarian
Favorites
-
Butter Shrimp
Sautéed butter shrimp, sun-dried chili, and Turkish spices
$12.95
gluten free
-
Anatolian Dolma
Grape leaves stuffed with rice, pine nuts, and raisins, with yogurt sauce
$8.95
gluten free, vegetarian
-
Tavuk Şiş
Char-grilled chicken skewer with red cabbage slaw
$8.95
-
Kasap Köfte
Char-grilled ground beef köfte with red cabbage slaw
$8.95
-
Çökertme Kebap
Kasap köfte served over thin-cut potatoes with tomato and yogurt sauce
$9.95
gluten free
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
*Some dishes can be made vegetarian; please ask your server for more details.
Cold Mezze
-
Hummus
Chickpea spread with tahini, yogurt, lemon salt, olive oil, pine seeds
$9.95
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil, and walnut
$9.95
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, and sundried chili
$9.95
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, green pepper, garlic, parsley, and Turkish spices
$9.95
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, and olive oil
$9.95
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts and olive oil
$9.95
dairy free, gluten free, vegetarian
-
Çiğ Köfte
Six pieces of bulgur-wheat köfte with tomato paste, red peppers, and Turkish spices
$9.95
dairy free, vegetarian
-
Moutabal
Charred eggplant, yogurt, tahini, garlic, and olive oil
$9.95
gluten free, vegetarian
-
İmam bayıldı
Roasted eggplant stuffed with tomatoes, onions, and olive oil
$12.95
dairy free, gluten free, vegetarian
Soups & Salads
-
Red Lentil Soup
Red lentils, onions, carrots, potato
$9.95
gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese, lemon dressing
$14.95
gluten free, vegetarian
-
Fattoush Salad
Lettuce, tomato, cucumber, radish, spring onion, sumac, mint, crispy tortilla with pomegranate dressing
$14.95
dairy free, vegetarian
-
Shepherd Salad
Chopped cucumbers, tomatoes, onions, green peppers, walnuts, parsley, lemon dressing
$14.95
dairy free, gluten free, vegetarian
-
Salad Add-Ons
Falafel $6
Chicken $9
Beef Köfte $12
Salmon $12
Hot Mezze
-
Sigara Böreği
Feta cheese wrapped in homemade dough
$11.95
vegetarian
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
$12.95
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta and yogurt sauce
$11.95
vegetarian
-
Butter Shrimp
Sautéed butter shrimp with sundried chili and Turkish spices
$14.95
gluten free
-
İçli Köfte
Bulgur wheat stuffed with ground lamb and beef, onion, walnuts, and parsley
$14.95
-
Anatolian Dolma
Grape leaves stuffed with rice, pine nuts, and raisins, with yogurt sauce
$13.95
gluten free, vegetarian
Meze Platters
Chef's selection of cold or hot mezze platters-
Cold Mezze Platter
Hummus, pembe sultan, muhammara, atom, haydari, moutabal
$23.95
vegetarian
-
Hot Mezze Platter
Sigara böreği, falafel, patates köfte, i̇çli köfte
$23.95
İstanbul'da Kahvaltı
-
Istanbul Breakfast
Choice of egg dish: menemen, sucuklu omelette, sunny side eggs, cheese omelette. Served with honey, jams, cheeses, olives, sliced tomatoes, and cucumbers
$27.50 per person
Brunch Dishes
-
Egg White Frittata
Kashkaval cheese, spinach, mushrooms, sumac
$14.95
gluten free, vegetarian
-
Sucuklu Omelette
Thinly sliced lamb-beef soujouk and kashkaval cheese
$14.95
gluten free
-
Sucuk Tava
Sautéed spicy Turkish sausage
$14.95
-
Menemen
Scrambled eggs, tomatoes, onions, sweet peppers
$14.95
gluten free, vegetarian
Ottoman Favorites
-
Kasap Köfte
Köfte served with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw
$24.95
-
Köfte İskender
Köfte served over toasted pita bread with tomato sauce and yogurt
$24.95
-
Adana Kebap
Char-grilled spicy ground beef kebap seasoned with red peppers and spices. Served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
$25.95
-
Beyti Kebap
Char-grilled spicy ground beef kebap wrapped in lavash bread with eggplant purée. Served with tomato sauce and yogurt
$25.95
-
İnegöl Köfte
Char-grilled ground beef köfte seasoned with Turkish spices served with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw
$24.95
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with Turkish spices served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
$23.95
-
Tavuk Adana Kebap
Chicken kebap seasoned with red peppers and spices served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
$23.95
-
Grilled Lamb Chops
Thyme and pepper marinated lamb chops served with sautéed vegetables and smoked eggplant purée
$29.95
-
Traditional Moussaka
Eggplant, potato, ground beef, béchamel sauce, and kashkaval cheese
$21.95
-
Vegetarian Moussaka
Eggplant, zucchini, potatoes, tomato sauce, and mozzarella
$19.95
vegetarian
-
Salmon
Salmon served with mashed potatoes, asparagus, and spinach
$26.95
gluten free
Ottoman Experience Menu
Bottomless Brunch $44.95 per person
Includes: mimosas, Bloody Marys, tea, American Coffee, and fountain drinks
Saturday-Sunday from 11:00 am to 2:45 pm
Entire table must participate. 2 hour seating limit. No takeout.
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
*Some dishes can be made vegetarian; please ask your server for more details. Consuming raw or undercooked meats, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Cold Mezze
-
Hummus
Chickpea spread with tahini, yogurt, lemon salt, olive oil, pine seeds
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil, and walnut
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, and sundried chili
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, green pepper, garlic, parsley, and Turkish spices
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, and olive oil
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts and olive oil
dairy free, gluten free, vegetarian
-
Moutabal
Charred eggplant, yogurt, tahini, garlic, and olive oil
gluten free, vegetarian
Hot Mezze
-
Sigara Böreği
Feta cheese, onions, and parsley wrapped in homemade dough
vegetarian
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta and yogurt sauce
vegetarian
Have you joined us for daily happy hours from 3 pm - 6 pm? Enjoy mezzes, cocktails, wine and more at the bar!
Eggs
-
Frittata
Egg white frittata with spinach, mushrooms, kashkaval cheese, and sumac
gluten free, vegetarian
-
Sucuklu Omelette
Omelette with beef-lamb sausage and kashkaval cheese
gluten free
-
Sunny Side Eggs
gluten free, vegetarian
-
Scrambled Eggs
gluten free, vegetarian
Soups and Salads
-
Red Lentil Soup
Red lentils, onions, carrot, potato
gluten free, vegetarian
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, green peppers, walnuts, parsley, and lemon dressing
dairy free, gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese, and lemon dressing
gluten free, vegetarian
Ottoman Favorites
-
İnegöl Köfte
Ground beef köfte
-
Tavuk Köfte
Char-grilled ground chicken köfte
Sides
-
Bulgur Pilav
vegetarian
-
White Rice
-
French Fries
-
Yogurt with Strawberries, Honey & Pistachios
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
*Some dishes can be made vegetarian; please ask your server for more details. Consuming raw or undercooked meats, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Cold Mezze
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil, and walnut
$9.95
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, and sundried chili
$9.95
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, green pepper, garlic, parsley, and Turkish spices
$9.95
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, and olive oil
$9.95
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts and olive oil
$9.95
gluten free, vegetarian
-
Moutabal
Charred eggplant, yogurt, tahini, garlic, and olive oil
$9.95
gluten free, vegetarian
-
Classic Hummus
Chickpea spread with tahini, yogurt, lemon salt, olive oil, and pine seeds
$9.95
gluten free, vegetarian
-
Spiced Ground Beef Hummus
Chickpea spread with tahini, yogurt, lemon salt, olive oil, and pine seeds with spiced ground beef
$14.95
gluten free
-
Roasted Mushroom Hummus
Chickpea spread with tahini, yogurt, lemon salt, olive oil, and pine seeds with roasted mushroom
$12.95
gluten free, vegetarian
-
Çiğ Köfte
Six pieces of bulgur-wheat köfte with tomato paste, red peppers, and Turkish spices
$9.95
dairy free, vegetarian
-
İmam bayıldı
Roasted eggplant stuffed with tomatoes, onions, and olive oil
$12.95
dairy free, gluten free, vegetarian
Hot Mezze
-
Sigara Böreği
Feta cheese and parsley wrapped in homemade dough
$11.95
vegetarian
-
Anatolian Dolma
Grape leaves stuffed with rice, pine nuts, and raisins, with yogurt sauce
$13.95
gluten free, vegetarian
-
Patates Köfte
Potato cakes with crumbled feta and yogurt sauce
$11.95
vegetarian
-
Butter Shrimp
Sautéed butter shrimp with sundried chili and Turkish spices
$14.95
gluten free
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
$12.95
vegetarian
Soups & Salads
-
Red Lentil Soup
Red lentils, onions, carrots, potato
$9.95
gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese, lemon dressing
$14.95
gluten free, vegetarian
-
Fattoush Salad
Lettuce, tomato, cucumber, radish, spring onion, sumac, mint, crispy tortilla with pomegranate dressing
$14.95
vegetarian
-
Shepherd Salad
Chopped cucumbers, tomatoes, onions, green peppers, walnuts, parsley, lemon dressing
$14.95
dairy free, gluten free, vegetarian
-
Salad Add-Ons
Falafel $6
Chicken $9
Beef Köfte $12
Salmon $12
Mezze Platters
Chef's selection of cold or hot mezze platters-
Cold Mezze Platter
Hummus, pembe sultan, muhammara, atom, haydari, moutabal
$23.95
vegetarian
-
Hot Mezze Platter
Sigara böreği, falafel, patates köfte, i̇çli köfte
$23.95
Sandwiches & Wraps
Served with French fries-
Kasap Köfte Sandwich
Pita bread stuffed with köfte, tomato, lettuce, and yogurt sauce
$15.95
-
Adana Wrap
Char-grilled spiced beef and lamb kebab with tomato, lettuce, spiced onion, and pepper sauce wrapped in Turkish tortilla
$15.95
-
Falafel Wrap
Turkish tortilla wrapped with falafel, pickled cabbage, tomato, lettuce, spiced onion, and yogurt sauce
$15.95
vegetarian
-
Falafel Sandwich
Turkish pita bread stuffed with falafel, pickled cabbage, tomato, lettuce, spiced onion, and yogurt sauce
$13.95
vegetarian
Beef Kebaps
-
Kasap Köfte
Köfte served with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw
$24.95
-
Köfte İskender
Köfte served over toasted pita bread with tomato sauce and yogurt
$24.95
-
Adana Kebap
Char-grilled spicy ground beef kebap seasoned with red peppers and spices served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
$25.95
-
Beyti Kebap
Char-grilled spicy ground beef kebap wrapped in lavash bread with eggplant purée. Served with tomato sauce and yogurt
$25.95
-
İnegöl Köfte
Char-grilled ground beef köfte seasoned with Turkish spices served with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw
$24.95
Chicken Kebaps
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with herbs and served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
$23.95
-
Tavuk Adana Kebap
Chicken kebap seasoned with red peppers and spices served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
$23.95
-
Tavuk Beyti Kebap
Chicken kebap wrapped in lavash bread with eggplant purée. Served with tomato sauce and yogurt
$23.95
Ottoman Classics
-
Grilled Lamb Chops
Thyme and pepper marinated lamb chops served with sautéed vegetables and eggplant purée
$29.95
-
Chicken Hünkâr Beğendi
Char-grilled chicken cubes seasoned with herbs over smoked eggplant purée
$28.95
-
Traditional Moussaka
Eggplant, potato, ground beef, béchamel sauce, and kashkaval cheese
$21.95
-
Chicken Topkapı
Oven-roasted chicken stuffed with Ottoman rice, black currants, cinnamon, pine nuts served with oven-roasted cherry tomatoes, baby potatoes, and shallots
$26.95
dairy free, gluten free
-
Salmon
Salmon served with mashed potatoes, asparagus, and spinach
$26.95
gluten free
-
Vegetarian Moussaka
Eggplant, zucchini, potatoes, tomato sauce, basil, and mozzarella
$19.95
vegetarian
Express Lunch
$25 per person
Three-course pre-fixe menu. Choose one dish per course.
Entire table must participate.
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
*Some dishes can be made vegetarian; please ask your server for more details. Consuming raw or undercooked meats, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
First Course
-
Red Lentil Soup
Red lentils, onions, carrot, potato
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil, and walnut
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, and sundried chili
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, green pepper, garlic, parsley, and Turkish spices
dairy free, gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, and olive oil
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts and olive oil
dairy free, gluten free, vegetarian
-
Hummus
Chickpea spread with tahini, yogurt, lemon salt, olive oil, pine seeds
gluten free, vegetarian
-
Shepherd Salad
Chopped tomatoes, cucumbers, onions, green peppers, walnuts, parsley, and lemon dressing
dairy free, gluten free, vegetarian
Second Course
-
Kasap Köfte
Köfte served with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw
-
Köfte İskender
Köfte served over toasted pita bread with tomato sauce and yogurt
-
Adana Kebap
Char-grilled ground beef kebap seasoned with red peppers and herbs served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
-
Moussaka
Eggplant, potato, ground beef, béchamel sauce, and kashkaval cheese
-
Vegetarian Moussaka
Eggplant, zucchini, potatoes, tomato sauce, basil, and mozzarella
vegetarian
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with herbs served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
Dessert Course
-
Baklava
Thinly layered pastry filled with nuts and steeped in syrup
-
Sütlaç
Rice pudding
Trip to Turkey
$44.95 per person
Four-course menu. Choose one dish per course.
Entire table must participate.
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
Consuming raw or undercooked meats, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
First Course
-
Red Lentil Soup
Red lentils, onions, carrot, potato
gluten free, vegetarian
-
Muhammara
Red pepper spread with walnuts and olive oil
dairy free, gluten free, vegetarian
-
Hummus
Chickpea spread with tahini, yogurt, lemon salt, olive oil, pine seeds
gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil, and walnut
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, and sundried chili
gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, and olive oil
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, green pepper, garlic, parsley, and Turkish spices
dairy free, gluten free, vegetarian
Second Course
-
Sigara Böreği
Feta cheese wrapped in homemade dough with yogurt sauce
vegetarian
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta and yogurt sauce
vegetarian
Third Course
-
Kasap Köfte
Ground beef köfte served with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw
-
Köfte İskender
Ground beef köfte with toasted pita bread, tomato sauce, and yogurt
-
Adana Kebap
Char-grilled ground beef kebap seasoned with red peppers and herbs served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
-
Beyti Kebap
Char-grilled spicy ground beef kebap wrapped in lavash bread with eggplant purée served with tomato sauce and yogurt
-
İnegöl Köfte
Char-grilled ground beef köfte seasoned with onions and herbs served with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw
-
Salmon
Salmon served with mashed potatoes, asparagus, and spinach
gluten free
-
Traditional Moussaka
Eggplant, potato, ground beef, béchamel sauce, and kashkaval cheese
-
Vegetarian Moussaka
Eggplant, zucchini, potatoes, tomato sauce, basil, and mozzarella
vegetarian
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with herbs served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
-
Tavuk Beyti Kebap
Chicken kebap wrapped in lavash bread with eggplant purée served with tomato sauce and yogurt
-
Tavuk Adana Kebap
Ground chicken kebap seasoned with red peppers and herbs served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
Fourth Course
-
Baklava
Thinly layered pastry filled with nuts and steeped in syrup
-
Turkish Coffee Tiramisu
Turkish coffee, coffee liqueur, and mascarpone cream with layers of Turkish coffee-soaked ladyfingers
-
Tahini Crème Brûlée
Vanilla custard with a freshly caramelized crust and tahini
gluten free
-
Dondurma
Seasonal ice cream
-
Sütlaç
Rice pudding
gluten free
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
*Some dishes can be made vegetarian; please ask your server for more details. Consuming raw or undercooked meats, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Cold Mezze
-
Classic Hummus
Chickpea spread with tahini, yogurt, lemon salt, olive oil, and pine seeds
$9.95
gluten free, vegetarian
-
Spiced Ground Beef Hummus
Chickpea spread with tahini, yogurt, lemon salt, olive oil, and pine seeds with spiced ground beef
$14.95
gluten free
-
Roasted Mushroom Hummus
Chickpea spread with tahini, yogurt, lemon salt, olive oil, and pine seeds with roasted mushroom
$12.95
gluten free, vegetarian
-
İmam bayıldı
Roasted eggplant stuffed with tomatoes, onions, and olive oil
$12.95
dairy free, gluten free, vegetarian
-
Çiğ Köfte
Six pieces of bulgur-wheat köfte with tomato paste, red peppers, and Turkish spices
$9.95
dairy free, vegetarian
-
Muhammara
Red pepper spread with walnuts and olive oil
$9.95
dairy free, gluten free, vegetarian
-
Haydari
Fresh labneh yogurt flavored with mint, dill, olive oil, and walnut
$9.95
gluten free, vegetarian
-
Atom
Garlic-yogurt, celery, and sundried chili
$9.95
gluten free, vegetarian
-
Pembe Sultan
Beets, labneh yogurt, garlic, and olive oil
$9.95
gluten free, vegetarian
-
Moutabal
Charred eggplant, yogurt, tahini, garlic, and olive oil
$9.95
gluten free, vegetarian
-
Ezme
Sundried tomato paste with onion, green pepper, garlic, parsley, and Turkish spices
$9.95
dairy free, gluten free, vegetarian
Hot Mezze
-
Sigara Böreği
Feta cheese wrapped in homemade dough
$11.95
vegetarian
-
Anatolian Dolma
Grape leaves stuffed with rice, pine nuts, and raisins, with yogurt sauce
$13.95
gluten free, vegetarian
-
Butter Shrimp
Sundried chili and Turkish spices
$14.95
gluten free
-
İçli Köfte
Bulgur wheat stuffed with ground lamb and beef, onion, walnuts, and parsley
$14.95
-
Grilled Halloumi
Semi-hard cheese served with grilled tomatoes and fresh mint
$11.95
gluten free, vegetarian
-
Falafel
Chickpea-vegetable fritters with yogurt sauce
$12.95
vegetarian
-
Patates Köfte
Potato cakes with crumbled feta and yogurt sauce
$11.95
vegetarian
-
Roasted Cauliflower
Served with Anatolian yogurt-garlic sauce, lemon, and olive oil
$9.95
gluten free, vegetarian
-
Karnıyarık
Roasted eggplant stuffed with spicy ground beef
$14.95
dairy free, gluten free
-
Kıymalı Pide
Turkish flatbread with seasoned ground beef
$13.95
-
Soujouk Pide
Turkish flatbread with spicy soujouk sausage and mozzarella cheese
$13.95
-
Cheese Pide
Turkish flatbread with mozzarella cheese and Greek oregano
$12.95
vegetarian
Soups & Salads
-
Red Lentil Soup
Red lentils, onions, carrots, potato
$9.95
gluten free, vegetarian
-
Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese, lemon dressing
$14.95
gluten free, vegetarian
-
Fattoush Salad
Lettuce, tomato, cucumber, radish, spring onion, sumac, mint, crispy tortilla with pomegranate dressing
$14.95
dairy free, vegetarian
-
Shepherd Salad
Chopped cucumbers, tomatoes, onions, green peppers, walnuts, parsley, lemon dressing
$14.95
dairy free, gluten free, vegetarian
-
Salad Add-Ons
Falafel $6
Chicken $9
Beef Köfte $12
Salmon $12
Mezze Platters
Chef's selection of cold or hot mezze platters-
Cold Mezze Platter
Hummus, pembe sultan, muhammara, atom, haydari, moutabal
$23.95
vegetarian
-
Hot Mezze Platter
Sigara böreği, falafel, patates köfte, i̇çli köfte
$23.95
Chef's Mixed Grill
Chef's selection of kebaps for two guests-
Lamb Chops, İnegöl Köfte, Kasap Köfte, Chicken Şiş, Adana Kebap, Beyti Kebap
Served with white rice, bulgur, ezme (Turkish salsa), and carrot-red cabbage slaw
$64.95
Beef Kebaps
-
Adana Kebap
Char-grilled spicy ground beef kebap seasoned with red peppers and spices. Served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
$25.95
-
Beyti Kebap
Char-grilled spicy ground beef kebap wrapped in lavash bread with eggplant purée. Served with tomato sauce and yogurt
$25.95
-
İnegöl Köfte
Char-grilled ground beef köfte seasoned with Turkish spices served with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw
$24.95
-
Köfte İskender
Köfte served over toasted pita bread with tomato sauce and yogurt
$24.95
-
Kasap Köfte
Köfte served over lavash bread with white rice, ezme (Turkish salsa), and carrot-cabbage slaw
$24.95
Chicken Kebaps
-
Tavuk Şiş
Char-grilled chicken cubes seasoned with Turkish spices and served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
$23.95
-
Tavuk Adana Kebap
Char-grilled spicy chicken kebap seasoned with red peppers and spices served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw
$23.95
-
Tavuk Beyti Kebap
Char-grilled spicy chicken kebap wrapped in lavash bread with eggplant purée. Served with tomato sauce and yogurt
$23.95
Ottoman Classics
-
Grilled Lamb Chops
Thyme and pepper marinated lamb chops served with sautéed vegetables and eggplant purée
$29.95
-
Chicken Hünkâr Beğendi
Char-grilled chicken cubes seasoned with herbs over smoked eggplant purée
$28.95
-
Chicken Topkapı
Oven-roasted chicken stuffed with Ottoman rice served with oven-roasted cherry tomatoes, pine nuts, baby potatoes, and shallots
$26.95
gluten free
-
Salmon
Salmon served with mashed potatoes, spinach, and asparagus
$26.95
gluten free
-
Lamb Shank
Slowly cooked braised lamb shank served with Ottoman rice
$29.95
gluten free
-
Moussaka
Ground beef, eggplant, potato, béchamel sauce, and kashkaval cheese
$21.95
-
Vegetarian Moussaka
Eggplant, carrots, zucchini, potatoes, tomato sauce, basil, and mozzarella
$19.95
vegetarian
-
Mediterranean Branzino
Pan-seared branzino with Anatolian style potato salad
$32.95
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs.
Service fees are not tips. Tips are not expected but are always appreciated.
Dinner Trays
-
Choice of Tray of Cold Mezze
Choice of cold mezze tray: hummus, muhammara, beet-yogurt spread, beet-yogurt spread, haydari, atom, ezme, moutabal, çiğ köfte (45 pieces)
Feeds 4-6 people $39.95
-
Tray of Shepherd Salad
Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, & lemon dressing
Tray feeds 4-6 people $39.95
dairy free, gluten free, vegetarian
-
Tray of Greek Salad
Romaine hearts, beets, red onion, olives, tomatoes, cucumber, feta cheese, & lemon dressing
Tray feeds 4-6 guests $39.95
gluten free, vegetarian
-
Tray of Sigara Boregi
15 pieces of feta cheese, onions & parsley wrapped in homemade dough
Feeds 4-6 people $39.95
vegetarian
-
Tray of Potato Cakes
15 potato cakes with crumbled feta & yogurt sauce
Feeds 4-6 people $39.95
vegetarian
-
Tray of Kibbeh
5 pieces of bulgur wheat stuffed with ground lamb & beef, onion, garlic, walnuts & parsley
Feeds 4-6 people $44.95
-
Tray of Tavuk Sis
Tray of char-grilled chicken cubes seasoned with Turkish spices & served with bulgur pilav, ezme (Turkish salsa) & carrot-red cabbage slaw
Feeds 4-6 people $64.95
-
Tray of Kasap Kofte
Tray of kofte, served over toasted pita, with white rice, ezme (turkish salsa) and carrot-red cabbage slaw
$74.95
-
Tray of Kofte Iskender
Tray of kofte served over toasted pita bread with tomato sauce and yoghurt
$74.95
-
Tray of Lamb Chops
$94.95
-
Tray of Lamb Sis
Tray of char-grilled lamb cubes, seasoned with herbs & served with bulgar pilav, ezme (turkish salsa) and carrot-red cabbage slaw
$94.95
-
Tray of Falafel
Tray of chickpea-vegetable fritters with yoghurt sauce
$39.95
Dessert
-
Baklava
Finely layered pastry filled with nuts & steeped in syrup
$29.95
-
Petibör Cake
Turkish biscuit cake layered with pudding and chocolate; topped with pistachios
$29.95